Pie Crust
Use this cream cheese pie crust for keto pie recipes. It's a great base for making cheese cake, pot pies, and Keto Quiches. You will love the light and flaky texture! View more Keto Recipes by Tasteful Keto.
Keto Pie Crust
Use this low carb crust for all your pie recipes. View my Keto Quiches for a tasty example.
Ingredients
- 4 oz. Cream Cheese
- 2 cups Blanched Almond Flour
- 1 tsp. Mineral Salt
- 1 tbsp. Butter
Cooking
Combine and mix all the ingredients in a bowl. Squeeze and press them into a dough ball.
Grease a 10-inch pie pan with butter. Firmly press the dough into the center of the pan. Keep pressing and working the dough around the pan and up the sides. Your pie crust is ready for filling!
Cooking Tips
- Double this recipe! Make two dough balls and refrigerate one for later.
Nutrition
Makes 8 servings
Serving size 1/8 slice
- Fat 22g
- Net Carbs 2g
- Protein 7g
- Calories 250
